
ATLANTIC OCEAN
FISHERIES INC
Connecting Oceans
Tuna · Wild-Caught
📍 Vietnam / South China Sea
Wild-caught Yellowfin Tuna loin, saku, poke cubes, and steaks — raw, frozen, boneless and skinless. Carefully processed with bloodline removed and individually vacuum-packed to ensure premium quality, freshness, and extended shelf life. Full customization available: cut size, weight range, trimming standards, packaging, and labeling.
Loin
Whole tuna loin — boneless, skinless, bloodline removed. The most premium cut, ideal for sashimi, carpaccio, and high-end foodservice.
Available Cuts
Specifications
| Available In | Loin · Saku · Steaks · Poke Cubes · Vacuum-packed · IQF |
| Origin | South China Sea, Vietnam |
| Catch Method | Wild-Caught, Line-caught |
| Grade | Sashimi Grade (A+) |
| Packaging | Vacuum-packed, Custom Labeling |
Product Range
Also Available